Monday, February 9, 2009
Kitchen Shears
Kitchen Shears or Kitchen Scissors, although not technically a knife, is a great piece of kitchen cutlery.
Kitchen Shears are used to trim pastry dough, snip herbs, cut twine, or freezer/wax paper.
Be careful not to cut food with shears that do not separate, as they can not be cleaned properly and may harbor bacteria.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment